Laws Whiskey House San Luis Valley Straight Rye Whiskey Bottled in Bond (750mL)

8,000 feet above sea level, in Colorado’s San Luis Valley, the Cody family has been cultivating this low yield, semi-wild rye grain since the 1930s. We fell in love with how it ferments and distills into a terroir-driven, unapologetic whiskey

The first rye whiskey to be Bottled in Bond in Colorado history, it hails from the San Luis Valley rye grain of a single season, shaped by us as the single distiller, then aged in our federally bonded rickhouse for at least four years.

San Luis Valley Straight Rye Whiskey Botttled in Bond Tasting Notes:

Aroma: Sweet grass with honey and brine

Palate: Cooling notes of wild mint and fennel followed by deeper accents of sea salt, orange tea and brown sugar.

Finish: tobacco notes and a rich, buttery mouthfeel.